troquet menu menu for special days

Feasts

the first settler the merchant the bourgeois the lordship the nuptial

Packages

sugar shackchristmas
reservations form

The First Settler's Feast (3 services with entertainment)

 

 

Appetizers
The Huron's Sagamité

Native people fish soup garnished with small game, corn & vegetable.

or

La salade wendake

Native people warm salad made from red beans, corn, vegetables and seeds.

 

Main courses (choose one plate)
Braised ox cheek … 39,95 $

A tender piece of beef braised in a cider sauce, perfumed with juniper berries.

Poached salmon filet … 41,95 $

A light sauce, made from white wine, herbs and butter, accompanies the filet.

Preserved duck legs … 42,95 $

The traditional « Confit de Canard » ! Cooked and preserved in its own grease, the duck’s meat attains remarkable tenderness and taste. This dish is served with a tangy sauce made of maple syrup and red wine

Cornish cockerel … 43,95 $

Small chicken cooked whole and stuffed with cranberries.

Deer casserole … 44,95 $

Deer cubes slowly simmered over a low fire, in a thick sauce made from dark beer and apples.

Deer spare ribs … 44,95 $

Tender fire-roasted ribs that have been marinated in a rhum and molasses sauces.

 

The sweet delicacy
Maple syrup pie

Try this sweetest blend of cream, butter, and pure maple syrup in a delicious pie, with a touch of fresh maple-flavoured cream.

Coffee, tea or herbal tea